Menu -
BK: bowl of hot oatmeal, 16 oz. water
L: 2 sandwiches of: WASA Crisp bread (2 slices/sandwich, 1 tbsp meat spread per sandwich & 1 tsp grain mustard per sandwich, hot green tea
D: Venison Bourgignon
hot tea
BG:
5:39, 109 (pre-exercise)
12:01 p.m., 103 (pre-lunch)
5:42 p.m. 102 (pre-dinner)
Note: Had dinner later than scheduled. Normal dinner time is 6 p.m. I had dinner at 7 p.m. Checked glucose 2 hours post and it was 120.
NOTE: Last night at 9:23 p.m. (just before bed), I took a BG reading and it was 107.
No comments:
Post a Comment